Kobe is a city located in Hyogo Prefecture, Japan, with a population of approximately 1.5 million people. It is a major port city known for its beautiful natural environment, historical landmarks, and multicultural influences. Famous tourist attractions include the Kitano district with its Western-style buildings, Kobe Port, Mount Rokko, and Kobe Harborland.
Moreover, Kobe is renowned for its international cuisine, including the world-famous Kobe beef, Japanese sake, and sweets. The city has a rich history of foreign trade, dating back to the late 19th century when foreign settlements were established, leaving a lasting impact on its culture and architecture. Kobe Port, which opened in the Meiji era, has been a vital hub for trade between Japan and the rest of the world.
Tourists flock to Kobe not only for its natural beauty and historic sites but also for its vibrant international atmosphere. With its blend of Japanese tradition and Western influence, Kobe offers visitors a unique and diverse experience.
Kobe beef is a type of Wagyu beef that originates from the region around Kobe, Japan. It's renowned for its exceptionally high quality, tenderness, and delicious flavor. This beef is raised following strict protocols and specific breeding methods, resulting in meat with abundant marbling, known as "sashi." Kobe beef is highly prized worldwide for its luxurious taste and is considered a delicacy.
Meriken Park in Kobe, Japan, is a scenic waterfront park known for its views of the harbor and iconic landmarks like the Kobe Port Tower. Visitors can enjoy leisurely strolls, learn about maritime history at the Kobe Maritime Museum, and take in panoramic views from the tower. It's a popular destination for relaxation and events, offering a blend of natural beauty and cultural attractions.
“Sunday 18 – Friday 23, May 2025
Kobe,Japan”